The
UNH Center for International Education cordially invites you...
Happy Returns
IA Alumni sharing their journey from campus to career
Jacqueline
Lewin (BA, French/International Affairs,
2005)
Yale Sustainable Food Project, Event and Outreach Coordinator
Wed. Nov. 14th, 4:30-6 pm, MUB
Entertainment Center
Lecture and Q&A: Food
Literate Leadership—
Your Role in International Food System Reform
(Gourmet refreshments provided by EcoGastronomy students)
At the Yale Sustainable Food Project, Jacquie educates “Food Literate Leaders” about why food choices matter for the health of our families, the environment and communities. Before joining the YSFP, Jacquie WWOOFed in France, Italy and Sweden, and worked in New Delhi, India as an assistant to Dr. Vandana Shiva. She received a Master's in Food Culture from Slow Food's University of Gastronomic Sciences in Parma, Italy, and a B.A. in French Studies and International Affairs from the University of New Hampshire. Jacquie is a home cook with Armenian roots who loves feeding people.
Sponsored by the Center for International Education
with support from the Class of 1954 Academic Enrichment Fund
Co-sponsored by the Office of Multicultural Student Affairs, MOSAICO (Latino/a student organization), and the CONNECT program.
For more information please contact the CIE office:
international.affairs@unh.edu
• 603-862-2398 • http://www.unh.edu/cie/
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